Author Topic: hickory  (Read 2579 times)

Offline scrollgirl

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Re: hickory
« Reply #15 on: July 11, 2011, 11:28:43 am »
I did that, GB!  I had a nice pork shoulder roast and smoked it for a couple of hours until it fell apart.  It was some really good eatin! Yet ANOTHER fringe benefit of woodworking! ;D

Sheila
Sheila A. Bergner-Landry
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Offline GrayBeard

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Re: hickory
« Reply #16 on: July 11, 2011, 11:32:57 am »
I wonder if our "Southwest" USA friends who might work with Mesquite are doing the same?

Did some ribs for July 4th with Mesquite chunks and they are my favorite...but the smoke sure stings the eyes!!!

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SheGold

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Re: hickory
« Reply #17 on: July 11, 2011, 01:52:14 pm »
Mesquite is wonderful BBQ wood.. Its a bit hard for much sawing and only if you can find it..  ;) Sheila in Tx

Offline BilltheDiver

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Re: hickory
« Reply #18 on: July 11, 2011, 04:06:22 pm »
Hickory is my favorite, but oak and applewood are great in the smoker to!
"Measure twice, cut once, count fingers"

Offline Gabby

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Re: hickory
« Reply #19 on: July 12, 2011, 02:26:19 am »
Now you are bringing back memories GB.
Gabby
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oohlookitsarabbit

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Re: hickory
« Reply #20 on: July 25, 2011, 12:29:40 pm »
I cut the shuttle and shuttle launcher from 3/4" hickory with a Woodrunner 7 blade. Actually thought it was much easier to cut than maple. Stupid me thought the board was maple when I grabbed it for this project and only realized my error when I noticed the different smell of the wood as it was cut.
« Last Edit: July 25, 2011, 12:35:31 pm by oohlookitsarabbit »

LHayes

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Re: hickory
« Reply #21 on: July 26, 2011, 12:06:48 am »
Some friends have sent me some Hickory from the Mainland and I really like working with it...wish I could find it here in the Islands.  Shelia, that is a wonderful pattern you designed and cut

Hawaiilad

 

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